Colombo Lodge

814 Lorne St, Kamloops, BC V2C 1W8, Canada
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The Colombo Lodge is proud to be known as the place for people to come together and experience the momentous occasions of their lives.  And we’re cultivating a growing reputation as being the choice for fundraisers, seminars, and business or corporate events.

No matter what the size, whether it’s 50 or 450, the Colombo Lodge ensures that you’re comfortably accommodated.  No matter what the event – fundraiser, business seminar, social or corporate gathering – we anticipate your every need.  No matter what genre the occasion; be it elegant and sophisticated, tastefully professional; or polished simplicity, we intend for your experience to be perfect. Our aim is to exceed your expectation.

With our own event coordinator, Marina Redmile, and our Executive Chef, George Moutsos, we invite you to experience the ease with which your affair can be brilliantly executed to become impressively memorable.

The Colombo Lodge is perfectly suited to meet any event need.  Our large and bright upper room, with its high ceilings, and hardwood and carpet floors can be stunningly decorated and artfully arranged to fill any inclination or requirement.  The low stage allows for entertainment, as well as providing the perfect platform for a speaker for any engagement, seminar, fundraiser or conference.

The lower room is ideal for smaller groups of up to 120.  Its set up allows for clients to provide their own buffet style lunch or dinner if they so choose.  It’s ideal for accommodating smaller corporate lunches, seminars and meetings, or for social gatherings.  A unique and wonderful feature of the lower level is that there are also 5 indoor bocce lanes, that when combined with the lower room, provide a fun venue for family and class reunions, or for an enjoyable company function with employees.

At the Colombo Lodge our intention is for your event experience to be stress free and flawless.  Our inspired and efficient event coordinator, Marina Redmile, will happily take on all of the arrangements for you, whether your event is social or business.  Our Executive Chef, George Moutsos, will passionately create the menu to fulfill your culinary desires.  His experience and expertise are invaluable when suggestions are needed in order to deliver just the right menu for any event.