Professional Cook 3 – Spring Feast

Professional Cook 3 – Spring Feast

March 4, 2026 at 11:40 am  Education, Kamloops, News

Join the Faculty of Adventure, Culinary Arts and Tourism for “Spring Feast” with Professional Cook 3 students!

Date: Tuesday, March 10

Time: 5 p.m.

Location: Culinary Arts building, Scratch Café

Enjoy a buffet dinner with an ice cream station, all prepared and presented by the course’s talented students.

Open to students, staff, faculty and the public.

Bring a friend and your appetite.

$59.95 plus tax with a cash bar.

Seating is limited, so please reserve today.

Email [email protected] to reserve.

View Link to Original Source

No conversations yet

Activity Stream

Thu, Feb 26, 2026 at 8:00 am - David Suzuki posted on their blog: Trade without accountability, pollution without borders
Thu, Feb 19, 2026 at 8:00 am - David Suzuki posted on their blog: Where joy grows: Bringing butterflies home
Tue, Feb 17, 2026 at 3:09 pm - Transition Kamloops posted on their blog: Growing pains: How is Kamloops responding to urban sprawl?
Tue, Feb 17, 2026 at 2:21 pm - Transition Kamloops posted on their blog: AI Data Centres are Coming to Kamloops!
Mon, Feb 16, 2026 at 5:39 pm - Transition Kamloops posted on their blog: Come get inspired at our Virtual Open House!
Thu, Feb 12, 2026 at 8:00 am - David Suzuki posted on their blog: As the planet heats up, water worries worsen
Thu, Feb 5, 2026 at 8:00 am - David Suzuki posted on their blog: What birders can tell us about our connection to nature
Full Stream

Upcoming Events

All Events